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Swahili Pilau

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pilau

The Swahili’s staple food is of Arabic descent, so most of their cooking is rich in spices. Popular Swahili cuisine includes pilau and wali (rice cooked in coconut milk) served with a thick meat stew or fish. A classic favorite among Swahilis is the Rice Pilau (Rice Pilaf) dish, which we found a recipe for via KenyaCentral.com. […]

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